Can You Leave Your Grill Outside All Winter?

The metallic frame of your grill stands against the winter landscape, a silent reminder of summer gatherings and culinary adventures. As temperatures drop, a critical question demands attention: Can you safely leave your grill outside during winter?

What appears to be a straightforward storage decision involves careful consideration of your grill type, local climate, and protective strategies. Every grill owner confronts this annual challenge, balancing practical storage needs with equipment preservation. An uninformed choice could result in significant damage or premature equipment failure.

This guide provides a comprehensive roadmap to winter grill storage, offering precise, actionable insights that transform uncertainty into strategic protection. Whether you're a casual weekend cook or a dedicated grilling enthusiast, you'll discover expert techniques to safeguard your outdoor cooking equipment through the harshest months.

If you’re the type that avoids grilling in the winter and prefers to let your BBQ hibernate, no shame in that, then this article is for you.

Article Chapters

• Can You Leave Your Grill Outside All Winter?
• Preparing Your Grill for Winter
• Protecting Your Grill from the Elements
• Maintaining Your Grill During Winter
• Frequently Asked Questions

Can You Leave Your Grill Outside All Winter?

Yes, you can leave your grill outside during winter, but it's not always the best choice.

Several factors come into play when making this decision.

First, consider your grill type. Gas grills and pellet grills are more susceptible to moisture damage than charcoal grills. If you own a Traeger smoker, you should take extra precautions due to its electronic components. But rest assured, our team at Home Billiards love to grill on their Traegers all year around, so keep reading if this is you.

Climate plays a crucial role. In milder Canadian winters on the west coast, your grill might fare better outdoors. However, regions with heavy snowfall, frequent freeze-thaw cycles, or coastal areas with salty air pose more risks to your grill's longevity.

Available space is another consideration. If you lack a garage or shed, outdoor storage might be your only option. In this case, proper protection becomes even more critical.

Pros of outdoor winter storage:

• Convenience for year-round grilling
• Saves indoor storage space
• Eliminates the need to move a heavy grill

Cons of outdoor winter storage:

• Increased risk of rust and corrosion
• Potential damage from harsh weather
• The shortened lifespan of grill components

Preparing Your Grill for Winter

Now that you’ve decided to keep your grill outside for the winter, you’ll want to prep your grill for the season.

Winter preparation starts with a deep clean. Think of it as your grill's annual physical checkup. Neglecting this step can lead to significant damage and costly repairs.

Start by removing all food debris and grease. These remnants attract pests and can cause corrosion during the winter months. Use a sturdy grill brush and degreaser to tackle stubborn buildup. To make the process easier, clean when the grill is slightly warm.

Focus on these key areas

Grates:

• Scrub with a wire brush
• Remove carbonized food particles
• Consider replacing if heavily rusted

Burners and Drip Pans:

• Clear all blockages
• Check for uneven wear
• Clean with appropriate cleaning solutions

Inspection goes beyond surface cleaning. Examine your grill for potential issues that could worsen during winter. Look for:

• Rust spots
• Cracked components
• Loose connections
• Damaged seals

Lubrication is your grill's winter armour. To prevent freezing and reduce friction, apply food-grade silicone spray to movingparts like hinges and wheels. For pelletgrill owners, check out our maintenance guide for more details on how to maintainyour pellet grill.

Protecting Your Grill from the Elements

A high-quality grill cover is your grill's first line of defence against harsh Canadian winters. Think of it as a suit of armour for your outdoor cooking companion. A proper cover shields your grill from rain, snow, and UV rays, which can cause rust, corrosion, and fading.

Benefits of a quality grill cover include:

• Prevents moisture buildup and rust formation
• Keeps out debris, leaves, and pests
• Extends the lifespan of your grill
• Reduces cleaning time before use

For Traeger grill owners, investing in a Traeger grill cover offers tailored protection. These covers are designed to fit specific models snugly, ensuring complete coverage and preventing wind from lifting the cover.

Positioning your grill strategically can further enhance its protection. Choose a sheltered location, such as under an overhang or against a wall, to minimize exposure to wind and precipitation. However, ensure there's adequate ventilation to prevent moisture accumulation.

Elevating your grill is another crucial step. By raising it a few inches off the ground, you can prevent water from pooling underneath, which will reduce contact with snow and ice that improves air circulation, deterring rust and mould growth. All good things when it comes to keep your grill in top condition.

Pro tip: Consider using a grill stand or placing your barbecue on a raised platform. This simple measure can significantly extend your grill's life and maintain its performance through the winter months.

Remember, while a cover and proper positioning are essential, regular checks during winter are still necessary. Remove snow buildup and ensure the cover remains secure, providing optimal protection for your grill.

Maintaining Your Grill During Winter

Regular Checks and Cleaning

Snow and ice can accumulate on your grill, potentially causing damage. Remove this buildup promptly to prevent moisture from seeping into crucial components. A soft brush or plastic scraper works well for this task without risking damage to your grill's finish.

Perform periodic cleaning to ward off mould and rust:

1. Remove the cover and inspect for any signs of moisture or pests.
2. Wipe down surfaces with a dry cloth to remove condensation.
3. Check burners and grease trays for any debris or rust formation.

Proper Fuel Storage

If you use a pellet grill, proper storage of wood pellets is crucial. Keep them in a dry, cool place to maintain their quality.

For propane tanks, follow these storage tips:

• Always store propane tanks outdoors in a well-ventilated area.
• Keep tanks upright and on a stable surface, away from moisture.
• Use a tank stabilizer to prevent tipping and protect from ground dampness.
• Never store propane tanks indoors, including garages or basements.

By maintaining your grill and properly storing fuel during winter, you'll ensure it's ready for use on those unexpected warm days or when you're brave enough to face the cold for a winter barbecue session.

Frequently asked questions about winter grill storage

How does winter storage affect the warranty of my grill?

Winter storage can impact your grill's warranty if you don't follow manufacturer guidelines. Improper storage leading to rust or damage might void coverage. Always document your maintenance and review warranty terms carefully to ensure you're protecting your investment and maintaining warranty eligibility.

What are the best methods for removing snow and ice from a grill without causing damage?

Use soft-bristled brushes and plastic scrapers to remove snow and ice gently. Avoid metal tools that could scratch surfaces. Allow the grill to warm slightly in sunlight, or use lukewarm water to melt ice gradually. Work carefully to prevent damage to delicate components like burners and knobs.

Can extreme cold temperatures affect the integrity of propane hoses and connections?

Yes, extreme cold can make propane hoses and connections brittle and prone to cracking. This increases the risk of gas leaks. Cold can also cause metal fittings to contract, potentially loosening connections. Inspect your propane system thoroughly before each winter use, checking for wear, cracks, or loose fittings.

Are there specific winterization steps for built-in outdoor kitchen grills?

Yes, built-in grills need special care. Deep clean all components, cover vents and burners, and apply protective coatings to metal surfaces. Ensure proper drainage around the outdoor kitchen area to prevent water accumulation. Consider using a custom-fit cover for added protection against winter elements.

How often should I start up my grill during winter storage to maintain its functionality?

Run your grill for 15-20 minutes every 4-6 weeks during winter. This prevents moisture buildup, keeps parts lubricated, and ensures fuel lines and ignition systems remain operational. It also allows you to check for any developing issues. Clean the grill after each winter use and re-cover it properly.

Closing up

Protecting your grill during winter isn't just about preserving equipment—it's about maintaining your outdoor cooking passion. By implementing strategic protection methods like using a high-quality waterproof cover, performing regular maintenance, and understanding your specific grill's needs, you can ensure your barbecue survives the harshest winter conditions.

The key to successful winter grill storage involves thorough cleaning, strategic positioning, and periodic inspections. Whether you own a gas, pellet, or charcoal grill, these fundamental principles will help extend your equipment's lifespan and keep it ready for those unexpected warm days or early spring cookouts.

Winter doesn't have to mean the end of your grilling season. With proper preparation, your grill can emerge from the cold months as reliable as the day you first fired it up.

Ready to elevate your outdoor cooking experience? Explore our line of Traeger grills and discover the perfect companion for year-round grilling adventures.